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Appetizers: Served Family Style
Bacon Brussel Sprouts
Korean BBQ Cauliflower
Mediterranean Dip
Truffle Parm Tots
Entrees: One Per Person
Honey Harissa Salmon
glazed salmon on a bed creamy cous cous with chopped roasted vegetablesJammed Up Burger
double angus smashed patties, sharp white cheddar, caramelized onions, bacon, arugula, tomato jam, mayo on a pretzel bun | choice of sidePrime Rib Dip
fresh sliced ribeye, toasted baguette, melted swiss, caramelized onions, garlic aioli | served with au jus dip and friesBBQ Chicken Chopped Salad
romaine, bbq chicken, bacon, heirloom tomato, white cheddar, deviled egg, avocado, bbq ranchDessert: Locally Made Cake Slices
Strawberry Shortcake
Tres Leches
Appetizers
Salad & Soup
Soup
Main Entrees
Handhelds
Sides
Dessert
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